Tag Archives: who owns Cold Stone Creamery

Cold Stone Creamery® Headquarters

Think you’ve considered everything in your search for a great franchising opportunity? Before you write the check for that franchise fee, consider this: have you investigated corporate headquarters?

It’s a mistake that many novice franchisees make all too often. They think that all corporate offices are created equal. They don’t realize that, if you pick the wrong franchise, you could get a headquarters that:

  • Is extremely distant, basically abandoning you to sink or swim on your own
  • Is detached from the day-to-day reality of running a store, so their expertise may be dated and useless
  • Cares only about the bottom line, constantly squeezing you to make more money without a care for your business

As you can see, the stakes can be pretty high with this decision. This is why Cold Stone Creamery headquarters gives the company one of the biggest selling points in franchising.

When you look at the world-class support and education their corporate office provides, it’s no wonder so many potential franchisees are clamoring to become a part of their business.

 There When You Need Them.

When you invest in Cold Stone Creamery, you’re not just getting a business in a box. You’re getting a business partner, one that knows the ins and outs of the industry and can help you succeed.

Facing a problem you don’t know how to deal with? Not sure what the next step for your business should be? Regardless of whether you have these or other questions, Cold Stone Creamery headquarters is never more than a phone call away.

The peace of mind that can accompany something as simple as this is incredible.

 Been There, Done That.

Do you know how to grow a company from one single location to an international brand in just a few years? No? Well, the good news is, the pros at Cold Stone Creamery headquarters know how to do exactly that.

That’s how the whole chain began, as a matter of fact. A single store in Tempe, AZ, blossomed into 1000+ domestic locations and another 400+ worldwide. They know the business, because they built the business – and they can help you build yours, too.

 All About Balance.

At the end of the day, there’s only one reason to get into franchising: to build a better, more enjoyable life for you and your family. You can’t do that if you’re working 80+ hours a week.

Fortunately, at Cold Stone Creamery headquarters are well aware of this. Each store is designed to give you the perfect work/life balance. You can come in, work hard, make money, and then go home to your family. No slaving for 12+ hours a day. It’s your business – you should run it, not the other way around.

 Make the Right Choice.

If you’re looking for the perfect investment to grow your assets without sacrificing your sanity, then Cold Stone Creamery may be exactly what you’ve been looking for. With top-notch corporate support and a rosy economic outlook, it’s perfectly geared towards helping you succeed from Day One.


Cold Stone® Franchise Cost

For many would-be business owners, the world of franchising is very attractive, as it offers ready-made businesses with proven profit potential. Many of these same prospects, however, are shocked when they discover the “true” cost of owning a franchise.

It’s not hard to see where the sticker shock comes in. Consider all of the things that factor into how much a franchise will cost you:

  • The franchise fee (a set, non-refundable fee the corporate office charges you)
  • Startup costs (including finding and leasing a space, building a store, buying equipment and supplies, and more)
  • Marketing fees (and with most franchises, you’re on your own in terms of marketing your specific store)
  • Employee costs (including pay – and some franchises need a small army of employees, insurance, and training)

 Is There A Better Way?

There are franchises that can offer a ROI comparable to McDonald’s – maybe even superior – without requiring you to take a huge risk upfront. Consider the Cold Stone Creamery® franchise cost, for example.

They also require a franchise fee, but it’s only $27k – just over half of McDonald’s. At most, they estimate it will cost $464k to start up your location, meaning you can save over a million dollars right off the bat. This gives your business a much higher chance of success, as you won’t be trying to dig yourself out of a huge hole from Day One.

Not only do you start off on firmer financial footing, but the savings can add up over the life of the business.

Compare the menus, for example – a typical burger chain has dozens of options, from cheeseburgers and fries to dessert to a dedicated breakfast menu. This means you need a ton of dedicated equipment for every item, not to mention storage for the ingredients. It adds up fast.

At Cold Stone, you have an ice cream product line. This means less equipment, less expensive storage, and less manpower. That’s a lot of savings – which can translate directly into money in your pocket.

 Count the Cost

Before you jump into the franchise game, be sure the numbers add up. The Cold Stone Creamery franchise cost is so much lower than many competing options that it makes it one of the strongest plays on the market today.

Who would’ve guessed that a little ice cream shop could make for the perfect dragon slayer?

Who Owns Cold Stone Creamery®?

Before you make a big step like committing to a franchising opportunity, it’s always a good idea to do a little research first. This holds true even if you’re looking into a franchise like Cold Stone Creamery, which enjoys a reputation for ease of entry and high return on investment.

During your research, one of the most important things you can ask yourself is, “Who owns Cold Stone Creamery?”

It turns out that there’s actually two answers to this question, and both of them are equally important.

The first, more obvious answer is that Cold Stone is now owned by Kahala Brands, one of the largest and most respected franchise chains in the world. This means that, if you choose to pursue owning a franchise, you’ll have the support of one of the best.

However, the company was actually started in Tempe, AZ, in 1988 by Susan and Donald Sutherland. The Sutherlands experienced pretty immediate, massive success, as the desert heat kept the demand for premium ice cream high.

As the Sutherlands expanded their operations, it became clear that they needed a powerful corporate partner to expand their reach. So, in 2007 the company merged with Kahala Brands, and since then they’ve continued their expansion into multiple foreign markets, as well as strengthening their market share in the U.S.

That’s the obvious answer to who owns Cold Stone Creamery – but there’s another answer that’s maybe even more important.

This answer is: people just like you. Everyone from experienced franchisees to first-time business owners is getting in on the Cold Stone craze. They’re drawn to the relative ease of operation, low cost, and incredible profit potential.

As Cold Stone continues to grow and expand, it’s only natural to expect more of these people to try to get their slice of the pie (or better yet, their scoop of the ice cream?). The growth potential for Cold Stone is enormous, and people are taking notice.

Newcomers are attracted to Cold Stone because of their world-class support, including “Cold Stone University.” This training program gives first-time franchisees all the tools they need to hit the ground running, and it’s just one of the reasons why a Cold Stone is talked about as one of the easier franchises to launch and operate.

Meanwhile, experienced franchisees love the fact that they can have a business that doesn’t vacuum up huge chunks of their time. This makes it easy to run multiple franchises, or even to upgrade your work/life balance without sacrificing your lifestyle.

Owning a Cold Stone franchise gains you entry into a select group of savvy investors. Whether you’re attracted to the established brand name of Kahala Brands or just want to join one of the hundreds of other franchisees enjoying the relative ease and potential for breaking through the profit ceiling of franchise ownership, there’s a good chance this franchise represents the perfect opportunity for you.

Ultimately, the best answer to “who owns Cold Stone Creamery” is…you.


Cold Stone Headquarters

A great franchising opportunity starts at the corporate office, and you won’t find one better than Cold Stone headquarters.

Situated in Scottsdale, Arizona, Cold Stone headquarters prides itself on giving its franchisees unbeatable support. The corporation was started by two small business owners, so they understand the difficulties and potential pitfalls that franchisees (especially novices) face.

The corporate offices are the first step on your journey to becoming a successful business owner. Cold Stone offers new franchisees training in Scottsdale, where you’ll learn first-hand all the tricks to being a superstar.

The importance of this training can’t be overstated. Any business has its unique challenges, and owning a Cold Stone franchise is no different. What better way to get ahead of the game than by learning from the people who were there before you?

Indeed, given the company’s exceptional growth in the last 20 years, new business owners would do well to heed their advice. What started as just a single mom-and-pop ice cream shop in 1988 has since blossomed into a worldwide chain, with over 1,300 stores worldwide.

Part of the reason for this growth, of course, is the quality of the ice cream. Cold Stone has managed to retain the exceptional flavor of traditional ice cream, while making it softer and easier to eat.

One of the main reasons why Cold Stone ice cream is so popular is the granite slab (the titular “cold stone”) that the ice cream is mixed on. Employees scoop out your flavor, set it on the granite and mix it with mix-ins of your choice. This makes for virtually endless flavor combinations and a dessert experience that’s second to none.

Of course, many business owners will tell you that it takes more than an exceptional product to succeed. That’s where Cold Stone headquarters comes in: they give you every opportunity to prosper, with advertising co-ops, a toll-free hotline for questions and a newsletter that keeps you up-to-date on the secrets you need to stay on top.

This is in stark contrast to other fast food franchises, which tend to give you a “business in a box” and leave you to your own devices. If you happen to be an experienced franchisee, this may be fine; however, many first-timers fail because they didn’t have a knowledgeable hand to guide them.

When you compare that experience to what you get as a Cold Stone franchisee, it’s easy to see why this ice cream shop is a popular choice among business owners. Any franchise’s chances of success rise exponentially when they have the support of a corporate office that is as invested in their business as they are. At Cold Stone headquarters, you have an important ally that’s never more than a phone call away.

If you’re thinking about getting into the franchise game, it’s important to find one that will set you up with your future in mind. With Cold Stone Creamery®, you get more than just a brand; you get a partner that’s always there when you need it most.

Who Owns Cold Stone Creamery®?

If you’re looking to get into franchising, it helps to know who you’re dealing with. A company that’s run by real people like you is going to be much more attractive long-term than a huge, soulless mega corporation.

That’s why, if you’re considering a Cold Stone franchise, it’s important that you know who owns Cold Stone Creamery. Here, in the Cold Stone story, you’ll find out exactly who’s in charge, and why they’re as committed to your success as you are.

The franchise started in 1998 by Susan and Donald Sutherland. They had a problem: they wanted ice cream that was neither hard-packed nor soft-serve. Luckily, they recognized in this problem an opportunity, and Cold Stone Creamery was born.

Their solution was an ice cream that fell into the “sweet spot” between the two traditional options. Now that they had the ice cream that they had always craved, they needed a way to get it to the public.

The first store opened that year in Tempe, AZ. This store, #0001, is still in operation today. Visitors to the store found more than the next generation in ice cream, however. They also discovered a mixing bar that opened up a whole new world of flavor.

The store was a hit, and was soon packed with hooked customers. It would take 7 years before the Sutherlands would branch off into franchising, with a store in Tucson. However, the fact that this store was as popular as the original made further expansion a foregone conclusion.

The chain soon spread from Arizona into California, and from there the world. There are currently over 1,300 franchises worldwide. From Japan to Mexico, Kuwait to the Philippines, the market for exceptional ice cream is booming.

Customers weren’t the only ones to take notice. In 2007, the company merged with Kahala Corp., another Arizona-based franchisor. This opened up the Cold Stone portfolio to greater diversity, and allowed for joint ventures.

The end result of all this growth is a worldwide chain of vibrant, profitable franchises. No matter the market or location, the demand for premium ice cream is high, and Cold Stone offers some of the best you’ll find.

It’s not surprising, then, that franchising opportunities abound. There’s no shortage of people who are looking for a high-margin, low-stress business that they can build their future around. Cold Stone fits that bill.

Today the corporate headquarters enjoys a mutually beneficial relationship with its franchisees, as both are enjoying exceptional growth. The state of the brand is strong with positive year over year same-store-sales from 2013-2014.

If you’re looking to start your own franchise, it’s imperative that you act now. The process is quick and painless, but that doesn’t mean that the opportunity will be around forever. After all, other people are becoming aware of the possibilities as well, and someone else may have their eye on that perfect location you’ve scouted.

Ultimately, there’s only one perfect answer to the question of who owns Cold Stone Creamery.

That person is you.