Tag Archives: Cold Stone Creamery corporate

Cold Stone Creamery ® Headquarters

As you’ve probably noticed, Cold Stone Creamery franchises are springing up all over the place. There’s good reason for this: the company’s reputation for quality, mixed with (Take out strong) profit margin, make it a top runner for a pretty excellent investment opportunity for just about anyone.

It’s hard to believe, then, that this company has only been around since the late ‘80s. What is it that sets Cold Stone apart from the competition (besides the delicious premium ice cream, of course)?

For the answer, you have to go directly to the top: Cold Stone Creamery headquarters.

Situated in Scottsdale, AZ, the corporate office is home to some of the top franchising talent in the industry. There’s a reason why Cold Stone is able to move so quickly into so many new markets, both at home and abroad, and it’s due to the accumulated business acumen in Scottsdale.

Cold Stone headquarters isn’t just some vast collection of executives set apart from the day-to-day operations of the business. It’s also the source of some of the most in-depth, helpful training an independent business owner is likely to find anywhere.

The corporate office is the home of what they affectionately call “Cold Stone University.” It’s here that franchisees (both novices and old hands alike) are trained on the ins and outs of running a successful Cold Stone location.

Everything is covered here, from how to lay the groundwork for your store to how to manage it when it’s up and running. If you want to get into franchising, but don’t have the first clue about how to do it, then Cold Stone University is the perfect place for you.

It’s virtually unheard of to get this kind of support from your corporate office in the franchising world. All too often, they just take your money, hand you the keys, and leave you to sink or swim on your own.

So why is Cold Stone different? Why are they so committed to helping their franchisees succeed when it would be so much simpler for them to leave them to their own devices?

Cold Stone started as a family operation, with the first store being opened in 1988 in Tempe by Susan and Donald Sutherland. That family feel continues to this day, even as Cold Stone headquarters has changed thanks to the company’s merger with Kahala Brands.

It’s understood that every aspect of the franchise has to maintain that family feel, as it is one of the things that sets Cold Stone apart from the competition. Besides the incredible taste of their unique ice cream, people come to Cold Stone to feel good, and nothing makes you feel better than family.

If you’re thinking about starting your own fast food franchise, you need to ask yourself what kind of support you’ll receive from the corporate office. If they’re going to leave you to your own devices, then you need a higher level of confidence in your ability to succeed than you would otherwise.

Cold Stone headquarters is one of the strongest selling points the company offers. After all, if you’re going into business, it might as well be with people that treat you like family.

 

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Who Owns Cold Stone Creamery®?

Before you make a big step like committing to a franchising opportunity, it’s always a good idea to do a little research first. This holds true even if you’re looking into a franchise like Cold Stone Creamery, which enjoys a reputation for ease of entry and high return on investment.

During your research, one of the most important things you can ask yourself is, “Who owns Cold Stone Creamery?”

It turns out that there’s actually two answers to this question, and both of them are equally important.

The first, more obvious answer is that Cold Stone is now owned by Kahala Brands, one of the largest and most respected franchise chains in the world. This means that, if you choose to pursue owning a franchise, you’ll have the support of one of the best.

However, the company was actually started in Tempe, AZ, in 1988 by Susan and Donald Sutherland. The Sutherlands experienced pretty immediate, massive success, as the desert heat kept the demand for premium ice cream high.

As the Sutherlands expanded their operations, it became clear that they needed a powerful corporate partner to expand their reach. So, in 2007 the company merged with Kahala Brands, and since then they’ve continued their expansion into multiple foreign markets, as well as strengthening their market share in the U.S.

That’s the obvious answer to who owns Cold Stone Creamery – but there’s another answer that’s maybe even more important.

This answer is: people just like you. Everyone from experienced franchisees to first-time business owners is getting in on the Cold Stone craze. They’re drawn to the relative ease of operation, low cost, and incredible profit potential.

As Cold Stone continues to grow and expand, it’s only natural to expect more of these people to try to get their slice of the pie (or better yet, their scoop of the ice cream?). The growth potential for Cold Stone is enormous, and people are taking notice.

Newcomers are attracted to Cold Stone because of their world-class support, including “Cold Stone University.” This training program gives first-time franchisees all the tools they need to hit the ground running, and it’s just one of the reasons why a Cold Stone is talked about as one of the easier franchises to launch and operate.

Meanwhile, experienced franchisees love the fact that they can have a business that doesn’t vacuum up huge chunks of their time. This makes it easy to run multiple franchises, or even to upgrade your work/life balance without sacrificing your lifestyle.

Owning a Cold Stone franchise gains you entry into a select group of savvy investors. Whether you’re attracted to the established brand name of Kahala Brands or just want to join one of the hundreds of other franchisees enjoying the relative ease and potential for breaking through the profit ceiling of franchise ownership, there’s a good chance this franchise represents the perfect opportunity for you.

Ultimately, the best answer to “who owns Cold Stone Creamery” is…you.

 

Cold Stone Creamery® Headquarters

If you’re doing research into potential fast food franchises to invest in, then you’re probably aware of how attractive Cold Stone Creamery has become for investors of all ages and incomes. For many, it represents one of the easiest franchise to succeed with – and one with a high potential rate of return.

Why is this? What makes a premium ice cream outlet stand head and shoulders above other options?

For the answer, you have to go all the way to Arizona to the Cold Stone Creamery headquarters.

The corporate headquarters is more than just a building stuffed with executives and paper pushers. No, it’s also home to “Cold Stone University,” the hands-on training program that helps sets franchisees up for success from the word “go.”

If you get accepted as a Cold Stone franchisee, you’re automatically guaranteed acceptance into Cold Stone University. It’s important you don’t slack on your studies either – what you learn at this academy can make all the difference between becoming a roaring success or possibly closing your doors early.

What do they teach at this school? Simple – everything you need to know to run your new business as expertly and efficiently as possible.

Are you not sure how to pick a great location for your franchise? The experts at Cold Stone Creamery headquarters will walk you through the entire process, from scouting potential locations to securing the lease. Don’t worry if you don’t know what you’re doing – that’s why they’re here, to guide you through every step of the process.

Don’t know how to set up your store so both your employees and customers will feel right at home? They have years of experience, and they can show you the best, most efficient ways to lay out your store.

Never had to buy equipment to make ice cream before, and not sure how to tell if you’re getting ripped off? Now you have an expert advisor at your side, ensuring that you get a fair deal every step of the way.

This is all support that many other franchises don’t offer their franchisees, and it can make all the difference between success and failure. Unless you’re an experienced, successful franchisee within the business already, chances are you don’t have the know-how necessary to succeed right away.

That’s what makes Cold Stone Creamery headquarters such a difference-maker. They are as invested in the future of your franchise as you are, and as a result they’re going to be by your side through every important decision you have to make.

This world-class support doesn’t end when your doors open, either. Not only will they send an expert out to your location to advise you on your specific problems, but you also have access to a corporate support team.

This means that, no matter what challenges crop up along the way, you have the security of knowing that getting help is as easy as picking up the phone.

One of the biggest things that separates successful franchisees from the rest is knowledge and experience. If you don’t already have these things, you’re starting out at a disadvantage. Luckily, however, Cold Stone Creamery headquarters has your back – and they’re dedicated to helping you towards the ultimate franchising goal: achieve success.

Cold Stone Creamery® Franchise Cost

Before starting your own franchise business, it’s important to weigh all the expenses beforehand, and ensure that it’s something you can truly afford. After all, many promising franchisees fail because they run out of cash, not because they didn’t know what they were doing.

Starting your own franchise can be more expensive than you’d think, however. Many fast food franchises expect you to be able to spend upwards of half a million dollars just to get the doors open, and it can be even more than that for some of the biggest names in the industry.

That’s why so many prospective franchisees are turning to Cold Stone Creamery. The Cold Stone franchise cost is less than that of most other franchises, making it perfect for first-time franchisees, as well as ideal for the experienced owner looking to expand their portfolio.

The franchise fee is only $27,000, one of the most competitive in the industry. Furthermore, the corporate office estimates that your initial costs will be somewhere between $277-464k – a bargain compared to other options out there.

For comparison, McDonald’s requires a $45,000 franchise fee (almost double the Cold Stone franchise cost) and they estimate it can take up to $1.5 million just to get your store up and running.

This is a huge commitment for all but the most established franchisees, and this sizable cost could put many investors into a deep financial hole they can’t pull themselves out of.

Of course, the costs don’t end when the doors open. You also have to consider the daily cost of running your store. This includes raw materials, employee salaries, equipment maintenance and upkeep – it all adds up fast.

This is another area where Cold Stone distinguishes itself. Specializing in one thing – premium ice cream – means you need a lot less equipment than you would if you had to make 50 different menu items. Not only does this save you money right off the bat, but the savings keep piling up over the life of the business.

Also, a Cold Stone doesn’t require a small army of employees to stay operational. By lowering your daily overhead, more of your earnings go directly into your pocket – and isn’t that the point of becoming a franchisee in the first place?

The savings don’t just show up on the balance sheet, either. Since you’ll have to spend less time wrangling employees, dealing with faulty equipment, and other nightmares common to other franchises, you’ll have more time to spend doing the things you love.

Think about how much your time is worth. As the owner and operator, your expertise is likely worth a pretty penny – and chances are, having more quality free time is one of the things that attracted you to franchising in the first place.

With Cold Stone it’s quite possible you’ll have more time to yourself and more money in your pocket. If you’re trying to add up the Cold Stone franchise cost, that’s a good place to start.

 

Cold Stone Creamery® Franchise

Ready to take the next step and own your own business? If so, you’re in luck – there’s never been a better time to own your own Cold Stone franchise.

One of the best things about the company is it’s an instantly recognizable brand and has an enthusiastic following. Thanks to the high quality of its premium ice cream, Cold Stone has exploded in popularity since it was first founded in Arizona in 1988.

Today, Cold Stone franchises are springing up all over the place – and for good reason. If you ever get the chance, watch how people react when they come across a store. Adults turn into children, and children turn desperate.

You can’t put a price on that kind of devotion. Businesses that inspire such a reaction from their fans are few and far between – and most aren’t letting new people in.

With Cold Stone, however, the price of admission is shockingly quite reasonable. For only a $27k initial investment and less than $500k overall to start, a Cold Stone franchise is well within reach for the novice and experienced businessperson alike.

If you’ve done any research into the costs associated with starting similar fast food franchises, then you know what a value Cold Stone represents. It’s near impossible to find one with such little capital necessary for startup, much less one with a large built-in fan base.

While this makes Cold Stone a much talked about investment on the market today, that doesn’t mean the market’s flooded. Far from it, in fact. People love premium flavor, regardless of the economic climate – so there’s plenty of room left for prospective franchisees.

If you’ve never owned a franchise and the prospect seems daunting, don’t worry – their corporate training is second to none. They guide you through every step of the launch process, from finding and securing a location to hiring suitable staff.

The training includes hands-on time at “Cold Stone University” in Arizona. This is the corporate office, where experienced franchise experts will show you the exact strategies you need to master to succeed.

Remember, they want you to succeed as much as you do – that’s why they spare no expense ensuring that you’re ready.

Of course, for many people, classroom work can’t hold a candle to real-world experience. That’s where Cold Stone really sets itself apart: they’ll send a representative to you, at your new location, to show you how to handle any sticky situations that could arise during your ownership.

Even better, if you come across something you can’t handle after all of your training is complete, they still have your back!

If you’re tired of sitting on the sidelines and watching other people multiply their money thanks to savvy investments, then it’s time to look into starting your own Cold Stone franchise.

Cold Stone Creamery® Franchise

Are you ready to join the hundreds of other savvy investors that are putting their money to work for them by owning a Cold Stone Creamery franchise?

There’s a reason why it’s one of the fastest growing franchise opportunities on the market today.

For many franchisees, the work environment is one of the strongest selling points. With other fast food franchises, you’ll be trapped in a hot, smelly kitchen, away from your customers. Or, if you do happen to interact with them, you’ll get a tired, hungry, demanding horde of ungrateful people.

Not so with a Cold Stone Creamery franchise. That’s one of the great things about ice cream – it’s a treat, and as a result you’ll come in contact with happy, smiling people. It’s hard to be rude to someone that’s making you an ice cream cone, after all.

Also, since the franchises are set up so that almost everything happens out in the open, you’ll get the chance to mingle with your customers face-to-face. This lets you experience the most direct reward that comes from making ice cream – the happiness it brings to young and old alike.

Getting into the ice cream business isn’t difficult, either. While many fast food franchises demand over half a million dollars just to get started, a Cold Stone Creamery franchise comes in at well less than $500k.

The company doesn’t swallow up a huge chunk of your profits, either. They just take 6% of gross profits, plus an additional 3% to handle all of your advertising for you. This is a small price to pay to start out so far ahead of the game, plus they immediately take the stress and hassle of marketing off your plate.

This all adds up to a fantastic investment opportunity. Since Cold Stone enjoys a sterling reputation and incredible brand recognition, you can rest assured that you’ll have customers lining up as soon as you open your doors – and they’ll keep stopping by until it’s time to close down for the night.

Even better, many people can’t go back to boring old supermarket ice cream after they’ve had the premium stuff at Cold Stone. This means you have a steady stream of repeat customers, which is the lifeblood of any business.

If you’re tired of just sitting on your money when it could be out there working for you, then you should consider opening your own Cold Stone Creamery franchise, it’s a potential way to build up a nest egg in a short amount of time.

Better hurry, though – like a delicious ice cream cone, business opportunities this good never last long!

Is Cold Stone Open?

If you have kids (or maybe just a sweet tooth), then there’s one question you’re used to hearing over and over: “Is Cold Stone open?”

You can’t blame them for asking. After all, once you experience the incredible taste and texture of Cold Stone’s premium ice cream, you’re hooked – regular ice cream just won’t do. Since you won’t know when or where you’ll be when a craving strikes, you might find yourself memorizing the hours of the nearest location.

Seeing these hordes of ravenous customers has led many investors to see about owning their own Cold Stone franchise.

To answer our original question, Cold Stone location’s times vary by store and can range from 11:00am to 11:00pm. Right off the bat, this stands in stark contrast to the time demands that are created by most fast food franchises, especially the non-stop stress of the 24 hour monstrosities.

This is one reason why a Cold Stone franchise is such an attractive investment.  This is truly a business that improves your life instead of dominating it.

If you’ve ever been in a Cold Stone location, then you know that the stores are pretty minimalist. You have your ice cream bar, a few tables and chairs, and that’s about it. The ice cream is the main attraction here – there’s no need to try to distract the customer with fancy décor.

What this means for you, the business owner, is that your cleanup and maintenance demands are minimal. Cleanup takes a few minutes, and because Cold Stone uses the finest equipment on the market, there’s rarely a need for much maintenance.

Your job, then, is just to make your customers happy – and with the premium flavors and toppings you find at Cold Stone, that’s not hard to do. Hire a few trustworthy employees, and you’ve got a business that on the road to success. What more could you ask of an investment?

If you want to learn more about how to make money without signing your life away, go to franchisee.coldstonecreamery.com. You’ll find everything you need to know about owning and operating your own franchise, from startup costs to corporate support.

Then, the next time you ask yourself, “Is Cold Stone open?”, you’ll just need to listen for the sound of your cash register ringing to have your answer.